It’s Bake O’ Clock!. Three years ago, I decided to start a blog about recipes, food, a bit of culture. At that time, I used to bake (and cook) quite a lot! However, after three years I realized that the blog has diverge from its original purpose (which was food) and, it has turned into a mixture of culture, places, traveling and.. a little bit of food! And this is partly, because my life had quite some changes this past years! Therefore, I won’t tag my blog anymore: It will be about whatever I am up to at the moment!
The essence of the blog will be the same. I consider myself a very passionate person, I often get excited about little details. So I hope I can share with you some of this passions in my posts!
About me. I am Ana Cristina. I’m a 26 years old and I currently live in Wageningen, a small town in the Netherlands. How I end up here? well… I’m originally from town at the east-center of México, Michoacán. When I was 18 years I moved to the north of Mexico, Monterrey, to continue with my bachelor studies. After 5 years, I finally obtained my degree (that was a happy day in my life!). I work for while in Monterrey, until I realized I wanted to do something else, so I decided to start a master studies somewhere abroad, and that is how I end up in Wageningen! After two years of many (but really many) new experiences and learning, I graduated from the master program in Plant Sciences. During my studies, I realized how much I enjoy doing research, and luckily I got a position as a PhD candidate at Wageningen, again. This was great, not only because I could continue working on the subject I love, but also because I really love the city I live in: makes me feel peace. Although I like the dutch culture, and the way life is here… I’m also madly in love with my culture and traditions, and I believe somehow that is shown in most of the posts I write.
I really hope I can transmit a little bit of the things I love in this blog. Please feel free to comment all your thoughts, experiences. That’s how we get richer in our culture!
You can contact me for any question or suggestion at: email@example.com